There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This tried-and-true recipe is a classic for a reason. It’s easy to make, using common ingredients that you probably already have on hand. With its tender crumb and caramelized topping, this banana bread is bound to become a family favorite.
Here’s what you'll need:
- 4 ripe bananas, mashed
- 1 cup (1 stick) unsalted butter, softened}
- 1 cup granulated sugar}
- 2 large eggs}
- 1 teaspoon vanilla extract}
- 1 1/2 cups all-purpose flour}
- 1/2 tsp baking soda}
- 3/4 teaspoon salt}
Instructions:
Preheat to 350°F (175°C). Grease and flour a loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Moist & Delicious Banana Bread
There's nothing quite like a warm slice of freshly baked banana bread on a rainy day. This timeless recipe is known for its get more info tender texture and irresistible flavor. Made with ripe bananas, this simple treat will quickly become a staple in your kitchen. With just a few everyday ingredients, you can whip up this scrumptious bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Freeze slices for later enjoyment.
Easy Banana Bread From Scratch
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This recipe only requires a handful of ingredients that you likely already have in your pantry. Let's start by crushing the bananas until they are lump-free. Then, we'll mix them with the other ingredients, add the batter into a loaf pan, and bake it until golden brown.
Serve this warm banana bread with a pat of butter or your favorite topping.
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This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of spice. You'll need ripe bananas, of course, but also shortening and granulated sugar. The dough is easy to mix, and the loaf bakes up to a beautiful golden brown. This bread is out of this world on its own, but you can also enjoy it with a smear of butter.
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There are countless variations of banana bread, from original recipes to those with added ingredients like nuts, chocolate chips, or seasonings. No matter how you make it, banana bread is sure to please your taste buds and warm your soul.
Quick & Simple 3-Ingredient Banana Bread
Whip up this tasty treat of banana bread in just a flash with this super simple 3-ingredient recipe. You only need ripe bananas, all purpose flour, and granulated sugar. Just mix these components in a bowl and bake until a beautiful color.
It's the perfect recipe for busy mornings!